PHILIPSBURG BREWING COMPANY OPENED ITS DOORS IN 2012 WITH THE IDEA OF PROVIDING QUALITY, HAND CRAFTED BEERS IN A FRIENDLY, UNIQUE SETTING.
Philipsburg Brewing uses only the finest Montana malt and local mountain spring water to craft our beer. Mike Elliott, head brewer, with the support of Ben Johnson, Lead Brewer & Recipe Developer, have quickly earned a reputation for creating unique, crisp, award winning lagers and ales.