MSU SUB Ballrooms: doors open 7:00pm, talks begin 7:30pm

Come together with neighbors and colleagues from across Montana for this special evening of insightful, powerful short talks from speakers who approach the reality of food – and the complexity of food systems – from entirely different perspectives.

• Dr. Ricardo Salvador, senior scientist and director of the Food and Environment Program at the Union of Concerned Scientists
• Danielle Antelope, Co-Chair FAST Blackfeet
• Jacy and Zachary Rothschiller, mother and son duo from Gallatin Valley Botanical at Rocky Creek Farm
• Liz Carlisle, author of Lentil Underground and co-author of Grain by Grain:A Quest to Revive Ancient Wheat, Rural Jobs, and Healthy Food
• Vanessa Bakken, Co-founder of Farmented Foods LLC.
• Jenn Battles, AERO co-Executive Director and Robin Kelson, Owner of Good Seed Company and Co-Chair AERO
• Zach Brown, One Montana
•  Jeff Batton, Homestake Ventures

This special public event is part of AERO’s weekend-long annual Expo (web page & register). Tickets for just this Friday evening event are available for $10 admission. 7pm doors open for a cash bar & Montana-inspired dessert buffet featuring local ingredients. 7:30pm talks begin.

MSU students free with student ID 

Thanks to the generous donors that made student attendance free!